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Danie Pienaar says :

Blueberry Coulis: An uncomplicated and easy recipe. I adjusted the cornstarch to about a quarter of the amount required. Delicious with the following recipe: 1 cup fruit juice: bring to the boil. Add 1 packet lemon jelly, stir until dissolved. Add 1 cup flavoured yoghurt, mix well and leave to set.
Posted on: 20 March 2010 - 6:44am

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