Try fresh pineapple slices and sprinkle with a little sugar-they caramelize-oh YUM! I can't eat raw pineapple so grilling is perfect.
BTW-you're back in Chris Schlesingers neighbourhood, well sort of. He is in Cambridge. East Coast Grill is like my favourite spot on the East Coast- love his pulled pork.
Do you have a pulled pork recipe????? Love that suff. We usually smoke it for 5 hours, but always looking for new rubs to try.
shantihhh says :