GETTING READY
1. Preheat oven hot to 400°F.
MAKING
2. Roll pastry into 12 x 18-inch rectangle 1/8 inch thick.
3. Cut into 12 strips 1 inch wide and 10 inches long.
4. Fit into a cornet tube 4 1/2 ...
GETTING READY
1. Preheat oven to 350°F.
MAKING
2. In a small bowl keep cherries. Pour brandy over it.
3. Add 2 tablespoons sugar and stir. Keep aside.
4. In a blender container put remaining ingre...