Chef Morimoto

Japanese cooking is a world apart in itself in its simplicity and elegance. With both mainstream regional influences as well as chinese influences, this collection of true Japanese recipe is will bring a touch of the elegant east to your table. From staples like rice and noodles to seafood, soups, and stews. Try out the varied flavors of sushi, sashimi and shirumono and loose yourself in the transcience of Japanese cooking.