MAKING
1. In a skillet, cook sausage and onion till sausage is well done, drain off the fat.
2. Add un-drained beans, milk, soup, salt, thyme, and pepper; bring the mixture to boil.
3. Reduce heat;...
MAKING
1. If frozen fish is being used, thaw fish and cut into bite size pieces.
2. In a saucepan, heat butter or margarine and cook onion and garlic till tender but not brown.
3. Combine 1-cup...