Chef Kelso
About
Jeremy’s love of the culinary arts began at an early age and was mostly inspired by his father who, even after working a 12-hour shift, made sure that his family always had a home-cooked meal to eat. Later on, Jeremy began his own training in the culinary arts using materials from the Culinary Institute of America as well as the American Personal & Private Chef Association. Chef Kelso (which is a licensed, insured, and food-safety certified company) is the culmination of those years of research and training and is a means to bring all of his accumulated information into one easily accessible website and service.
Recipes
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