If you are looking to whip up the magic of Oriental cuisine right in your kitchen, then wakame is the way to go. Simple, nutritious, and sumptuous, wakame dressing is jam-packed with flavor and health and leaves your palate with a smacking zest. Gooey, tangy, spicy, and at times mildly sweet, this Asian-style dressing not only makes a great addition to your seaweed salad and sushi, but also packs in a good deal of health and nutrition. To pick more cues on how to make wakame dressing, scroll down the write-up.

Top 10 Wakame Dressing Ideas

1. Japanese Style Dressing

If you are looking to do something yummy with your wakame, then ditch the traditional vinaigrette and go the Japanese way! Just get some dry wakame, sesame seeds, and salt, roll them into one and you have a Japanese style dressing at hand.

2. Soy Dressing

Whether you want something delectable to go with your pea tempuras or jicama dumplings, yummy soy dressing whipped up using wakame should complement all your hors d’oeuvres.

3. Peanut Dressing

A staple in most salad dressings, peanut dressing infuses salted peanuts with rubbed sage and celery, adds an instant taste and classic golden color to any wakame salad.

4. Asian Dressing

Dump the mayo-dense store-bought slaw and stir up a flavorful Asian dressing to go with your wakame salad. This spicy, zesty dressing won’t just leave you high on flavor, but also leave you with tasty morsels to nibble on.

5. Sunomono Dressing

Not only the name, but even the taste truly lives up to its intriguing status. This sweet vinegar dressing makes for a zesty splash into your wakame salad, and spikes up its flavor to great heights.

6. Mignonette Dressing

Another interesting addition to your wakame dishes, mignonette dressing is chock-full of flavor. Just shake in white wine vinegar, dry white wine, shallots, and crushed pepper and drizzle over your wakame salad.

7. Ginger Sesame Dressing

This nutty-sweet, gingery dressing adds to perfect the flavor of tart wakame and makes for a win-win wakame dressing any day.

8. Power Slaw

Power slaw packs in a whole slew of flavor and gives your wakame a mildly sweet, slightly tart taste.

9. Apple Dressing

Sweet-tart apple combined with tangy wakame whips up a riot of flavors inside the mouth and leaves you with a lip-smacking tang to last for a whole day.

10. Lemon Vinaigrette

Much of a salad’s taste is fueled by its dressing. Just dress up your wakame with perfectly stirred lemon vinaigrette and your seaweed would go far.

Wakame dressing, when perfected by sweet, spicy, or smoky vinaigrette, tots up as a refreshing supper salad.

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