than-DOOR-ee
The Orlando Sentinel ran this article today - I'm not sure where they got their recipe from but it's not one I would have chosen to showcase... I've seen so many more flavorfull recipes out there and many good ones on this site! Here are a few I would suggest over what the below link will show you... www.ifood.tv/node/5270 www.ifood.tv/node/5160
http://www.orlandosentinel.com/features/food/orl-eatforlife0807aug08,0,1086733.story
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CookingMyWay says :
http://www.orlandosentinel.com/features/food/ for their other food articles you might find interesting on any given day...
Posted on: 9 August 2007 - 12:46pm
shantihhh says :
Interesting, never have fixed or eaten tandoori beef. My favouite is Tandoori whole Pomfret-now that is heavenly. It remains crisp on the outside and so moist and flavourful inside. It is quite an art to cook a whole pomfret in a tandoor. In fact the only chef I knew that was doing this in the US was in NYC at a restaurant named Tanddo, but it long gone.
Now in India it is a popular and special dish that can be found quite easily. Fish Tikka is not the same by any means. Oh how I wish I knew of a place that did Tandoor Pomfret in the SF Bay Area.
Posted on: 9 August 2007 - 2:29pm
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