Stirring the senses with Sacla

 
26-Nov-2008 by sacla

                            Stirring the senses with Sacla’! 

Sacla’, those irresistible Italian food people, have recently introduced a new addition, Red onion & Gorgonzola to its range of Sacla’ Stir Through Sauces sauces that include mouth-watering flavours such as Vine-ripened Tomato & Mascarpone, Spicy Pepper and Tomato, Sun-dried Tomato & Garlic. These delicious sauces will stir life back into meal times! In Italy, the quality of food is synonymous with the quality of life. Italians treat their pasta with a great deal of respect, and take time to select the size and shape of pasta that is perfectly suited to the sauce they have chosen.   Sacla’ Stir Through Sauces offer a more intense flavour than pour-over sauces; which means you use less sauce. So to create a genuine Italian meal experience, dress your pasta rather than drown it! For fab food during penny pinching times, Sacla’ offers a great value gourmet meal for dining at home. In a handy 190g jar, just the perfect amount of Stir Through sauce is packed full of flavour to serve up a scrumptious meal for two.   Who more apt to advise in which pasta to compliment intense sauces than Giuseppe Ercole, the grandson of the founder of Sacla’. Giuseppe advises these simple recommendations on how best to recreate the ultimate Italian meal experience at home:        The right shape pasta will make a good sauce great, whilst the wrong shape will undermine the appeal of even the best sauce.  Most importantly, too much sauce will suffocate the pasta – opt for a Stir Through Sauce for a more intense and authentically Italian flavour, with no wastage        Chunky rigatoni with a hearty sauce such as Italian Tomato & Olive Stir Through is always a good combination as the pieces of olives are captured in the hollow of the pasta        Spaghetti, linguine or other long thin delicious pasta always marries well with the less chunky Stir Through sauces – my personal favourite is bucatini with Red Onion & Gorgonzola Stir Through sauce        The flatter the pasta the greater the intensity of flavour as there is more surface for the sauce to coat. Add prawns to pappardelle with Spicy Tomato & Pepper Stir Through for a really intense experience        Fresh pasta enhances and compliments a sauce by absorbing the sauce and allowing the flavour to stand out from the pasta All Sacla’ products originate from Asti in the Piemonte region of Italy, where the fresh local ingredients grown end up in the Sacla’ range. This includes delicious Pesto sauces, tomato-based sauces for pasta and antipasti sauces. The Sacla’ Stir Through Sauce range, is available from all good retailers nationwide, including Dunnes, Tesco, Superquinn and Supervalu stores.   Note: The Sacla’ brand was voted one of Italy’s Superbrands by an expert Council and a nationally representative sample of consumers. Recommended Retail Price for Sacla Stir Through Sauces is €2.98 For more information on Sacla’ products, or if you are passionate about Italian food visit www.italianfoodlovers.ie  Broaden your horizons – and your palate.-ends-All media enquiries:Julie Carroll / Riki Neill life COMMUNICATIONSTel: 048 90668664Email: julie@lifecomms.co.uk / riki@lifecomms.co.uk  

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