Olive Garden Menu boasts of local produce, which, when combined with a creative, yet simple, selection of eatables, spells magic on menu. From starters to an expansive antipasto section, the menu of this North American restaurant boasts of delicacies that would sound no less than mouth-watering to an Italian food lover.

Olive Garden offers a variety of meal choices to its patrons. Since it would not be possible to reproduce the lengthy menu here, we bring you the lunch menu of Olive Garden so that the next time you think of visiting this restaurant around lunch time, you know what you should be ordering:

1. Antipasti (Appetizers)

1. Create a Sampler Italiano

Choose from calamari, stuffed mushrooms, fried zucchini, chicken fingers, fried mozzarella or toasted beef and pork ravioli.

2. Bruschetta 

A traditional topping of roma tomatoes, fresh basil, and extra-virgin olive oil, is served with toasted ciabatta bread.

3. Caprese Flatbread

Mozzarella cheese, tomatoes, and basil on flatbread crust with garlic spread.

4. Grilled Chicken Flatbread

Grilled chicken, mozzarella cheese, roasted red peppers, and basil on flatbread crust with Alfredo sauce and garlic spread.

5. Mussels di Napoli

Mussels in the shell, simmered with wine, garlic-butter and onions.

2. Zuppe e Insalate

   (Soups & Salads)

1. Chicken & Gnocchi

A creamy soup made with roasted chicken, traditional Italian dumplings and spinach.

2. Pasta e Fagioli

This delicacy is made surreal with  white and red beans, ground beef, tomatoes and pasta in a savory broth.

3. Grilled Chicken Caesar

Grilled chicken over romaine in a creamy Caesar dressing topped with imported parmesan cheese and croutons.

4. Minestrone

A vegetarian classic, Minestrone is basically fresh vegetables, beans, and pasta in a light tomato broth.

5. Zuppa Toscana

This creamy broth is served with spicy sausage, russet potatoes, and cavolo greens.

3. Pizze (Pizzas) Pizzas Related

1. Create Your Own Pizza

    

Enjoy your pizza entrée with unlimited homemade soup or garden-fresh salad. Choose up to four toppings.

2. Chicken Alfredo Pizza 

Pizza topped with grilled chicken, Italian cheeses, Alfredo sauce and scallions is served with unlimited homemade soup or garden-fresh salad.
 

4. Cucina Classica (Classic Recipes)

1. Lasagna Classico

This is basically layers of pasta, meat sauce and mozzarella, ricotta, parmesan and romano cheese.

2. Five Cheese Ziti al Forno

Ziti pasta in a five cheese marinara sauce, baked with a layer of melted Italian cheeses.

3. Spaghetti with Meat Sauce

Traditional meat sauce seasoned with garlic and herbs over spaghetti.

4. Spaghetti & Meatballs

It is the traditional meat sauce over spaghetti with meatballs (or Italian sausage).

5. Chicken Parmigiana

Parmesan-breaded chicken breast, fried and topped with marinara sauce and mozzarella cheese, served with spaghetti.

5. Pollo e Pesce (Chicken & Seafood)

1. Chicken Scampi

This dish is made up of chicken breast tenderloins sautéed with bell peppers, roasted garlic and onions in a garlic cream sauce over angel hair.

2. Chicken Alfredo

It is grilled chicken tossed with fettuccine and fresh Alfredo sauce.

3. Venetian Apricot Chicken

Grilled chicken breast in an apricot citrus sauce, served with broccoli, asparagus and diced tomatoes.

4. Seafood Alfredo

Sautéed shrimp and scallops tossed with creamy fettuccine alfredo make this dish a gourmand's paradize.

5. Shrimp Primavera 

Shrimp, bell peppers, onions, and mushrooms in a bold arrabbiata sauce over penne will win your heart for sure. 

6. Pasta Ripiena (Filled Pastas) Filled Pastas Related

1. Braised Beef & Tortelloni

Tender sliced short ribs and portobello mushrooms tossed with asiago-filled tortelloni in a basil-marsala sauce.

2. Ravioli di Portobello

Portobello mushroom-filled ravioli in a creamy smoked cheese and sun-dried tomato sauce.

3. Cheese Ravioli

Cheese-filled ravioli topped with marinara or meat sauce and melted Italian cheeses.

4. Lasagna Rollata al Forno

Lasagna rolls stuffed with ricotta, mozzarella, asiago, parmesan and romano cheese. Topped with mozzarella and seasoned breadcrumbs, baked in five cheese marinara.

We will soon bring you the rest of the Olive Garden Menu so that you can relish a complete Italian dining experience.

Photo credit: olivegarden.com, ifood.tv