McDonald’s pies seem to have hit the right note with the fast-food lovers, who want everything ready in a jiffy, be it the regular burger or the classic old pie. McDonald’s Apple Pie is one of the many scrumptious flavors served at restaurants across the US and this review will tell you all that you need to know about the classic apple pie, McDonald’s style. 

1) From Deep-Fried to Baked

In 1992, McDonald’s introduced, for the first time, baked apple pie instead of the deep-fried one, amidst health concerns. However, that sure has not changed anything, thankfully!

2) Inexpensive

At $1 for two apple pies, this is probably one of the cheapest pie options available in the market today.

3) Good Taste

Do we even need to explain this? These apple pies, filled with delicious apple filling inside a crispy, flakey baked crust, sound delicious even to the ears.

4) Easy to Eat

The serving is generous and you just need to take it out of the packet and start chomping. Since it is baked, there is no greasy fingers.

5) Sweet

For those who are craving for their regular sugar intake, nothing could be sweeter than the McDonald’s apple pie.

6) Cons

These pies are available only at McDonald’s and these come without any icing or cream topping available. Even then, these pies are not considered a healthy option. The packaging in which they come is not equipped to keep them warm.

If you weigh the pros and cons of  McDonald’s apple pie, you will see that it is not a deal where you stand to lose much. So, next time you try a pie, do write in your own McDonald’s apple pie review.

Image Courtesy: chocolatecoveredkristen.blogspot.com