Le Cordon Bleu – London

 
29-Apr-2007 by

Cordon Bleu

General Information

Private, coeducational, culinary institute. Urban campus. Founded in 1895.

Program Information

Offered since 1933. Accredited by American Culinary Federation Accrediting Commission. Program calendar is divided into quarters. 10-week certificate in basic cuisine. 10-week certificate in superior patisserie. 10-week certificate in superior cuisine. 10-week certificate in basic patisserie. 10-week certificate in intermediate cuisine. 10-week certificate in intermediate patisserie. 30-week diploma in cuisine. 30-week diploma in patisserie. 30-week diploma in grand diplome.

Program Affiliation

American Institute of Wine & Food; Confrerie de la Chaine des Rotisseurs; Council on Hotel, Restaurant, and Institutional Education; International Association of Culinary Professionals; James Beard Foundation, Inc.

Areas of Study

Baking; buffet catering; cheese; confectionery show pieces; controlling costs in food service; culinary French; culinary skill development; food preparation; food purchasing; international cuisine; introduction to food service; kitchen management; meal planning; nutrition; nutrition and food service; patisserie; sanitation; table service; wines and spirits.

Facilities

2 bakeries; 2 demonstration laboratories; food production kitchen; student lounge; 4 teaching kitchens.

Faculty

8 total: 8 full-time. 8 are master chefs; 2 are specialists in cheese, nutrition, and wine. Prominent faculty: Chef Yann Barraud; Chef John Power. Faculty-student ratio: 1:10.

Special Programs

Restaurant market tours and hotel visits, exchanges between Le Cordon Bleu Schools worldwide, culinary competitions.

Typical Expenses

Tuition: £3250-£18,945 for 5 weeks-9 months.

Financial Aid

In 2005, 10 scholarships were awarded (average award was £2230). Program-specific awards include International Association of Culinary Professionals scholarship, James Beard Foundation scholarship. Employment placement assistance is available. Employment opportunities within the program are available.

Housing

Average off-campus housing cost per month: £1400.

Application Information

Students may begin participation in January, March, April, June, July, August, September, and October. Applicants must submit a formal application, curriculum vitae, and letter of motivation.

 

 
Image Courtesy: cordonbleu
 
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