How To Obtain Maximum Juice From a Fresh Lemon !

 
20-Jan-2009 by

Lemon a citrus acid fruit, is always known for its appealing color, odor and flavor and used for culinary purposes. Lemon slices garnish fish or meat; lemon juice is used in rice preparation, lemonade; as a flavoring for cake icings, pudding, and many more.

 

 

 

Because of various uses of lemon juice, we always want to have maximum juice from lemon and keep it in our store. But sometimes, its not possible to procure the juice even from a fresh lemon, because of the hardness and thick-skin of the lemon. 

So, you can extract the maximum amount of juice by submerging the lemon in hot water for fifteen minutes before squeezing them. You can also warm the lemon in your oven for a few minutes before squeezing the fresh lemon. These will yield almost double the amount of juice.

The juice can be stored for many days and used in our day-to day life. Hence, we can have our money worth spending by applying a few simple tips in our kitchen.

 

Comments

vikas kumar profile page

vikas kumar says :

had no idea of this...i thought you were going to suggest one of those 'handy juicers' that they keep selling in the locals here in mumbai. will definitely try this hot water trick. by the way, those 'handy juicers' are also actually very useful. i'd bought one once. for 10 rupees. i also got an orange juicer (a bigger version) with a lemon juicer, free!!
Posted on: 22 January 2009 - 2:27pm
aparna.priya profile page

aparna.priya says :

sometimes back, i was also unaware of this. it's a very simple and easy method, w/o any use of those handy juicers !!
Posted on: 22 January 2009 - 6:21pm
Snigdha profile page

Snigdha says :

Alternately, you may also try rubbing the lemon between your palms before squeezing out the juice.
Posted on: 22 January 2009 - 4:40pm
aparna.priya profile page

aparna.priya says :

yes snigdha, its also a very popular trial, which i forgot to mention here !
Posted on: 22 January 2009 - 6:23pm
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