Who does not love grilled chicken breasts – but how many of us are lucky enough to know how to grill chicken breast at home? It is something which we know is just impossible – even if we actually grill chicken breasts will it be as tasty as our favourite restaurant?  

Well – I know what is in your mind – this recipe is just for you. Learn the process of grilling chicken breast in some easy steps.

Step one: Start the process of grilling by cleaning the chicken pieces very well.
Step two: Trim any kind of excess fat which is present in the chicken breast.
Step three: Now, you need to pierce the breast in different parts and on both sides. This is done so that all juices and flavours seep inside the chicken.
Step four: Now, you can take your pierced chicken and dip it in olive oil and other seasonings. You can use any other marinade when you are cooking. Let the chicken breasts marinate for at least half an hour. Remember, that if it is vinegar based mixture, you shouldn’t keep it for more than an hour. Your chicken will become too much soft in such a situation.
Step five: It is grilling time now. Place the chicken on the grill. It won’t take much of a time – seven to eight minutes is enough for each side. If you wish to have a dry chicken you can keep it long. Check both sides of the chicken before taking it off from the grill. When you find, that your chicken is ready – serve it with fresh lime juice.
Image courtesy: myrecipes.