From the cherubic red to the shimmering green, apples never fail to catch the eye and succulent crunch from this fruit is delectable, if you learn the ways on how to eat apple.
Apples can be eaten as is, or sprinkled with sugar, cheese, or honey. Let us first explore one of the top ways of eating apple with hand.

Eating apple with hand

•    Take your “cherub” and scrub it nicely with your hands under running water as most of the apples, which are not organic have a thick wax coating.  You can towel it dry if you want.

•    Hold the two ends of the apple (horizontally), the stem part with your thumb, and other end with your middle finger. Place your index finger in the middle of the apple along its axis.

•    Take a bite from the fleshy end of the apple (fleshy end being one near the stem) with your front teeth. If you find it difficult to dig in apply thrust with your fist (the thumb and middle finger being well in position). This way you get your first bite off on how to eat apple.

•    Now to get to the lower end, along the apple’s axis where you have taken your first bite , take another bite.

•  Rotate the apple along its axis with the help of your middle finger and take the “snappy” crunch from the upper and the lower ends. Once you are back to where you started, take a deeper bite.

•    The more deep you go into the flesh of the apple, the sweeter it becomes but beware of not to bite into the core. Also spare the poles of the apple till you have satisfactorily enjoyed the mid-apple, as the poles give a good grip.  

•    Once you have bitten into every bit of the juicy flesh, discard the stalk and you can cherish eating an apple with much relish.

How to eat apple with a knife and a fork?

•    Take the apple, place it on a board and make uniform cross sections along its axis, with a knife.

•    Core the apple in a way not to take much of the flesh away. You can even bite away the core and spit it out.

•    The boat-shaped apple slice can be eaten as a “finger-fruit”.

•    You could even cut the apples into smaller cubes.

•    Poke the cube with a fruit fork and simply draw it in with your teeth.

How to eat apples with a flour-like texture? – The fruit ‘n’ nut apple

When the apple of your eye has a flour-like texture, making it crumble easily in your mouth, how about deriving the maximum juice of eating the apple?

•    Take the apple and make it into quarters.

•    Core the apple and peel the skin.

•    Grate the apple pieces in a bowl.

•    Mix the grated apple with some honey, whipped cream and garnish it with nuts.

•    You have the goodness of the apples melting down with honey and nuts showing another flavored way on how to eat apple.

How to eat apples the icy creamy way?

•    With cream cheese, brown sugar formed into balls and rolled with pecans and topped with ice-cream and served with apple slices…can you think of a better dessert?

•    Cored apples with skin removed can be blended with cream and milk, and crushed ice to form a milkshake. The milkshake can be topped with some ice cream and finely chopped apple pieces.

The many ways on how to eat apple are as delectable as reaching to its core. You let loose your creativity to explore and discover to savor one of the best fruits of nature.

Photo Courtesy: ifood.tv