Counter to previous theories, a latest Japanese study has claimed that Green Tea Does Not Protect Against Breast Cancer. Motoki Iwasaki-led team of researchers from Japan’s National Cancer Center, which carried out a study involving more than 54,000 women, made the latest claim recently. BioMed Central's open access journal Breast Cancer Research published the study.

Is Green Tea Beneficial Against Breast Cancer? Previous researches showed that green tea contains antioxidants called Catechins, which helps in reducing the size and growth of existing tumors. Green Tea also guards the human body from toxic agents, which cause cancer and binds them with Dihydrofolate reductase and ends up in killing the tumor cells. However, the latest research aroused doubts and force us to think Is Green Tea Beneficial Against Breast Cancer?

Green Tea Does Not Protects Against Breast Cancer: According to Motoki Iwasaki, the results from human studies on consumption of green tea remained inconclusive irrespective of what animal-based studies suggested about its beneficial protective effects against breast cancer.

No link between breast cancer and green tea consumption: Nearly 54,000 women have been observed under the study. They were divided into two groups – one who drank less than a cup of green tea per week and other, who drank more than 10 cups of green tea per day, but found no association between breast cancer risk and green tea consumption at all.

Number of green tea cups or type not linked to cancer cases: With the help of questionnaires given to green tea consumers at the beginning of the study and then five years later, researchers said 12 percent of population drank lesser cups of green tea and 27 percent drank more cups of tea. Major local hospitals in the area of study notified about the cancer cases. Iwasaki further said that number of cups of green tea or its type had no effects on potential cancer patients.

Nutritionist describes tea as longetivity food: Several authors have written so much about tea and its benefits against a number of cancers. Nutritionist Leslie Beck, author of Longevity Diet, has even included tea as one of 25 foods, which could increase the span of your life.

Describing it as one of the best antioxidants’ source, even better than what North Americans get from fruits and vegetables, Beck says two cups of black tea are equivalent to seven glasses of orange juice, 20 glasses of apple juice or a glass of red wine. But the latest research that Green Tea Does Not Protect Against Breast Cancer will reignite the debate on tea and its benefits. Read related articles here.

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