Gianiji ka Falooda in New Delhi
Gianiji ka Falooda famous for Rabri Falooda, established around 1947. Milk simmered and condensed with sugar and cardamom flavoured.. with lots of milk cream.. and i dont know the exact recipe, but its mind-tingling yummy..
alooda is a popular dessert not just in India Pakistan where it is thought to have originated but also in the rest of the country. This chilled drink-dessert is the perfect way to cool off in the summer heat.
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