Donut Pics
Had the opportunity to shoot the start to finish donut making process at the AMERICAN DONUT SHOPPE (www.americandonutshoppe.com) in Mumbai. Here are some pics. You can also watch the video at http://www.ifood.tv/node/13661
Dough being cut into ring shape
Donuts in the frier
Under the glaze fountain (top view)
Under the glaze fountain (front view)
On the cooling tray
On the cooling tray
Cinnamon flavoured donut
Chocolate donut
Assorted toppings
Tejas outside his AMERICAN DONUT SHOPPE
IFOOD FEATURED sticker inside the shop
Comments
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CookingMyWay says :
Excellent photos! What kind of camera do you use?
Posted on: 18 September 2007 - 9:23am
vikas kumar says :
Thanks Nikko. I don't use anything special. I shoot my videos with my PANASONIC NV-GS300 camcorder. I use it for the stills, too. Its got only 3.1 mega pixel still picture resolution, but it pretty much solves the purpose. With some snaps, I do some colour/orientation correction using the Picassa software (quite cool). Waiting to buy a digital cam that offers 8 to 10 mega pixel resolution...
Posted on: 18 September 2007 - 11:06am
CookingMyWay says :
For only being 3.1MP it sure does take some crisp photos! The editing you do helps a lot too I'm sure...
Posted on: 18 September 2007 - 11:24am
shantihhh says :
Yes it is a great blog/video. Too bad we are exporting these American things to you I'll have a vada any day or better yet dosa for breakfast, or my fav is sambhar and idli-that is perfect.
Posted on: 18 September 2007 - 5:56pm
vikas kumar says :
Not that bad, really. My friends and I love donuts. A cinnamon flavoured donut was what we often had during breaks while shooting. Of course, dosa/vada/idli sambhar could be the perfect mini-meal at any time of the day.
Posted on: 18 September 2007 - 6:10pm
shantihhh says :
It is just that Americans eat so many deep-fried donuts like Dunkin Donts that it can be a health issue. Of course the donuts in this video have been made healthier!
Wonder if they use healthier jaggery instead of processed cane or beet sugar. Besides jaggery is not so cloyingly sweet.
Posted on: 18 September 2007 - 6:40pm
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