Caribbean Lunch Menu

 
21-Dec-2007 by Ganesh Dutta

Caribbean cuisine is a fusion of African, Amerindian, French, Indian, and Spanish cuisine. These traditions were brought from the many homelands of this region's population. In addition, the population has created from this vast wealth of tradition many styles that are unique to the region.


Caribbean Lunch Menu :

1.Jamaican Jerk Chicken :


 


2.Caribbean Pasta with Shrimp:


 


3.Mojito Salad:


 


4.Grenadian Spice Cake:


 

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