Break out of the cocoon you have spun over yourself with these tasty spring desserts. Now that winter has come to an end, nothing is better than learning to make few new spring desserts. Check out these simple, but marvelous spring party menu ideas to welcome this spring.

1. Pineapple Upside Down Cake

Beautiful caramelized pineapple slice and buttery white cake forms a delicate combination. The pineapple upside down cake comes with caramel topping with pineapple rounds that is placed on a butter white cake prepared using almond flour. A sugar rich cake, it will be a true treat to the sweet teeth of your spring party guests.

2. Blueberry Cupcake

The blueberry cupcake is rich in taste as well as moisture. The flour is mixed with egg yolks, butter and vanilla essence and fresh sliced blueberries and garnished with roasted almond slices and cashews and raisins. Serve warm with a cappuccino or ice cream.

3. Spring Fruit Salad

The simplest of all desserts, you just need to slice the fresh spring fruits and arrange it as a fruit platter or make a fresh fruit salad. You can pick strawberries, pineapple, mango, green apples, blueberries, raspberries, grapes, cantaloupes, peaches, cherries etc. Toss them well and serve in tall glasses topped with cream and wafers.

4. Strawberry Smoothie

Strawberry smoothies are perhaps the most preferred among smoothies because of the taste and the efficiency with which it blends with other fruits. You can use fresh strawberries as they are available abundantly during spring. You can add sugar or ice cream to enhance the taste.

5. Blueberry Sorbet

Prepare blueberry puree and mix with sugar in a pan. Thicken using cornstarch. Add vanilla essence to taste.  Mix lemon juice and allow it to cool. Serve chilled in tall glasses with lemon wedges and mint springs.

Let your guests indulge in tasty indulgence with these simple, yet rich spring desserts.

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